Arawan Thai Cuisine Menu (Update 2025)
At Arawan Thai Cuisine, delight in a vibrant blend of authentic Thai flavors served in a casual atmosphere in Vancouver, WA. The menu presents an enticing array of options, perfect for any palate. Start with delectable appetizers like the Chicken Satay or the crowd favorite CJ Chicken Wontons, each featuring rich, savory dipping sauces. For soup lovers, the Tom Yum and Tom Kha Gai offer a spicy yet soothing experience, showcasing traditional Thai ingredients like cilantro and coconut milk.
Salad enthusiasts will appreciate the Larb Gai and Papaya Salad, both bursting with freshness and depth. The menu caters to various dietary preferences, with vegan options available, and the cozy outdoor seating complements family gatherings or casual meet-ups with friends. Overall, Arawan Thai Cuisine serves as a culinary escape into Thailand, inviting guests to explore comforting dishes infused with warmth and tradition.
Appetizers
1 Chicken Satay
Five chicken skewers marinated and slow grilled. Served with peanut sauce and cucumber salad.
2 Salad rolls
Two salad rolls with shrimp or tofu, rice noodles, and vegetables, served with peanut sauce.
3 Chicken wontons
Six chicken wontons lightly fried and served with Arawans sweet chili sauce.
5 Chicken wings
Six pieces of deep-fried marinated chicken wing, served with Arawans sweet chili sauce.
6 Veggie Egg Rolls
8 Crab Wontons
Six wontons filled with cream cheese and imita-tion crab, served with Arawans sweet chili sauce.
9A Can't Decide
Choose three appetizers from above to create a sample plate.
4 Pot Stickers
Crispy gyoza with veggies and chicken served with sweet chili sauce
10 Tom Yum
A spicy broth with mushrooms, tomatoes, and cilantro.
11 Tom Kha Gai
Coconut milk broth with cilantro, tomatoes, and mushrooms.
13 Arawan Sukiyaki
This is a hearty soup with mixed vegetables, egg, and glass noodles.
Soup
Salad
23 Larb Gai
Minced chicken, mint, onions, iceberg lettuce, rice powder, and chili-lime dressing.
24 Thai Lettuce Wraps
Marinated chicken salad with onions, bellpeppers, and garlic vinaigrette served with redonions, lime, nuts, and iceberg lettuce cups.
25 Papaya Salad
Fresh green papaya, tomatoes, peanuts, garlic,green beans, lime juice, and chili. This is ourversion of a popular salad found at local foodcarts in Thailand.
31 Green Curry
Green curry with coconut milk, bamboo shoots,basil, and bell peppers.
32 Yellow curry
Cumin based curry with coconut milk,potatoes, carrots, and onions.
33 Red Curry
Red curry with coconut milk, bamboo shoots,basil, and bell peppers.
34 Pa Nang Curry
Kaffir lime leaf and ground peanut with coconutmilk, and green beans.
35 Massaman Curry
Tamarind with coconut milk, onions, potatoes,carrots, and roasted peanuts.
36 Pineapple Curry
Red curry with coconut milk, pineapples, tomatoes, basil and bell peppers.
37 Chu Chi Curry
Chu chi sauce, kaffir leaves, basil, cabbage, and bell peppers
38 Garden Curry
Red curry with coconut milk, mixed vegetables, pineapples, basil, and bell peppers.
Curries
From the Grill
41 BBQ Chicken And Papaya Salad
Grilled young chicken, papaya salad, sticky rice, and sweet chili sauce.
50 Basil Stir Fry
Stir fry with basil, chili paste, onions, bellpeppers and baby corn.
51 Cashew Nut
Mixed vegetables, water chestnuts and cashew nuts in a garlic sauce.
53 Sweet And Sour
Cucumber, onions, tomatoes, pineapples, bellpeppers, peas, baby corn, and carrots in sweet andsour sauce.
54 Ginger Stir FRY
Green beans sauteed with onions, garlic and dried chilies.
55 Pad Prig King
Kaffir lime leaf, chili paste, green beans, andbell peppers.
57 Black Pepper Stir Fry
Black pepper sauce with onions, bell peppers, and mushrooms.
59 Stir-Fry Broccoli
Broccoli stir-fried in oyster sauce.
60 Stir-fry Mixed Vegetables
Kaffir lime leaf, chili paste, green beans, and bell peppers.
56 Garlic String Beans
58 Chili Jam Stir Fry
Roasted sweet chili paste with onions, bell peppers, baby corn, basil, broccoli, and mushrooms
From the Wok
Thai Classics
80 Pad Thai
Thin rice noodles with bean sprouts, green onions, egg and ground peanuts.
83 Drunkard's Pad Thai
Thin Rice noodles with spicy pad ki mow chili paste, bell pepper, basil, bean sprouts, onion, egg, and ground peanuts.
85 Pad Sei-Iew
Wide rice noodles with egg, and broccoli in sweet molasses.
86 Pad Ki Mow
Wide rice noodles with onions, bell peppers, tomatoes, mushrooms, basil, and Thai chilies.
87 Basil Fried Rice
Basil fried rice with onions, bell peppers, and chili paste.
88 Arawan Fried Rice
Curry powder, green onions, egg, tomatoes, and onions.
89 Pineapple Fried Rice
Cashew nuts, onions, tomatoes, pineapples, egg, peas and carrots.
90 Khao Pha Ram
Grilled chicken skewers, steamed mixed vegetables served with peanut sauce and jasmine rice.
92 Classic Fried Rice
Onions, tomatoes, and egg.
93 Basil Chow Mein
Egg noodles, onions, celery, carrots, bean sprouts, basil, and chili sauce.
81 Silver Noodle Pad Thai
Clear Noodles with bean sprouts, green onions, egg and ground peanuts.
82 Pad Thai Lover
Thick noodles with bean sprouts, green onions, egg and ground peanuts.
84 Noodles with Chili Jam
Noodles with Chili Jam
Coke 20oz
Thai Iced Coffee
Served sweetened with cream.
Thai Iced Tea
Served sweetened with cream.
Diet Coke 20oz
Dasani Water 20oz
Minute maid Apple Juice 10oz
Minute Maid Orange Juice 10oz
Monster energy Can
Monster Zero Ultra Can
Sprite
Unsweetened Iced Tea
Beverages
Side
Side Brown Rice
Side Jasmine Rice
4oz Peanut Sauce Small
Side Boiled Noodle
Side Sticky Rice
Side Steamed Veggie
8oz Sweet Chili Sauce
4oz Sweet Chili Sauce
8oz Peanut Sauce Large
Boiled Meat
Arawan Sticky Rice
Sticky rice with coconut cream, toasted coconut, and sesame seeds.
Nutty Monkey
Fried banana and nutella wrapped in wonton then finished with chocolate sauce, whipped cream, and ground peanuts.